When an item is marked as Extra Credit, any points assigned will be added to the student's total score as extra points, without affecting the denominator in the calculation. Items can be marked as Extra Credit in the Simple Weighted Mean aggregation method. If you are placing all your grade items into Categories, and don't want to have multiple levels of weights to manage.If you have already planned each grade item's points to be proportional according to your syllabus.If you don't want to have a Weights column.To make an item worth twice as much as another in the Course Total, it must be worth twice the number of points. The Simple Weighted Mean method does not include a Weights column instead, it assigns relative weight to each item based on the number of points it is worth. Simple Weighted Mean is the default aggregation method in the LATTE Gradebook. See the three additional tabs in this box for more detailed descriptions of each aggregation method. You can set the Aggregation method in the course-level Category's settings page, which you can access by selecting Edit > Edit Settings on the first line of the chart, as pictured here. To change the Aggregation method in your LATTE Gradebook, first go to the Gradebook Setup tab. Each method calculates the overall grade for the course in slightly different ways, and all three can be good options depending on your grading needs. Simple Weighted Mean is the default aggregation method in LATTE.
The LATTE Gradebook includes three Grade Aggregation methods: Simple Weighted Mean of Grades, Weighted Mean of Grades, and Natural. All graded items are first converted into percentage values by dividing the student's real score by the number of points the item is worth then, those percentage grades are aggregated into a total score for the course. Note: When importing from a spreadsheet, you can also choose to add spreadsheet columns as new grade items rather than mapping them onto existing items within the Moodle gradebook.Īggregation method refers to the mathematical strategy for calculating a total grade from the various graded items in the Gradebook. To add data to this column manually, click Turn editing on in the Grader report (see Manually Edit Grades & Grade Overrides in Moodle), or import grades from a spreadsheet (see Import Student Data into Moodle).
Letter: A letter value as defined by the instructor.Text feedback only: Written feedback only no numerical or aggregated value.For more, see Standard & Custom Grading Scales in Moodle. Scale: Rate from a list of preset values ( note: the numeric value corresponding to different scale tiers do not necessarily align intuitively).Value: A numerical value with a maximum and minimum.In the Grade type field, select a type for the grade item.Use short, alphanumeric names do not use special characters, commas, ampersands, or quotes. In the Item name field, enter a name for the column.Scroll to the bottom of the page and click Add grade item.The Categories and items page will open, displaying the new category. Scroll to the bottom of the page and click Save changes.Drop the lowest: Exclude a set number of grade items with the lowest value from being calculated in the category total.įor a detailed description of category options, see Grade Category Options in the Moodle Gradebook.If unchecked, empty grades are calculated as "0." Exclude empty grades: (Selected by default) If checked, empty grades are not aggregated into grade calculations (i.e., Moodle assumes that the assignment has not yet been graded or assigned and therefore should not yet count against students).Aggregation: The type of calculation for items in this category.(Click headings to open collapsed settings areas, and click Show more. to view and adjust additional settings under a heading.) Enter a Category name and select category options.Scroll to the bottom of the page and click Add category.On the Course Management panel, under Grade, select Gradebook Setup.Select Course Management (black gear icon, top right), the Course Management panel will open.Grade categories are useful for grouping assignments together, calculating subtotals, and making special calculations such as dropping the lowest grades.
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